Sunday, March 31, 2013

Roasted Garlic


Garlic is so good in so many ways. I especially like garlic and chive mashed potatoes. Roasting the garlic makes it a much milder flavor. Pampered Chef makes a Small Bar Pan that fits in my toaster oven perfectly and makes it so easy to roast my garlic.


Cut off the top of the garlic. Drizzle a little olive oil over the bulb. Put it in the toaster oven or oven for 15-20 minutes at 350'. Let it cool and squeeze the garlic out.


This is so yummy when it is done. Perfect for my potatoes, pastas, and dips.

~Sarah, Pampered Chef Consultant
www.pamperedchef.biz/sarahelliott


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